The Absolute Best Way to Marinate Chicken

In Absolute Best Tests, Ella Quittner destroys the sanctity of her home kitchen in the name of the truth. She's boiled dozens of eggs, mashed a concerning number of potatoes, and seared more Porterhouse steaks than she cares to recall. Today, she tackles marinated chicken. --- I used to think that marinades were pointless. Or, more accurately, I wasn’t really sure what they did for flavor—blame the honey mustard craze of my youth. I wasn’t sure how or why I might employ one to lock in moisture when I could simply dry brine. So more often than not, I skipped them. Read More >>
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