How to Open a Coconut Safely

I wish I could tell you that I learned how to open a coconut while I was vacationing in Tahiti, or that I first cracked one open out of thirst-quenching necessity after a day spent surfing Oahu's North Shore. But I’ve never been to Tahiti, and I immediately run toward shore at the first sign of a 5-foot wave. No, I actually learned how to crack open a coconut in my kitchen, through trial and error, after being lured by a full stack of whole coconuts at the grocery store. I had grabbed one and placed it in my cart nonchalantly, hoping my fellow shoppers would catch a glimpse (you’re lying if you say you don’t glance sneakily at other people’s carts) and think I was the kind of cool person who consumed fresh coconut as often as a piece of toast. This is real, this is me. Narrator: It was not real. Let’s learn how to open a coconut together. From Our Shop our line! Five Two Bamboo Double Sided Cutting Board $29–$119 More Options Geometry Vintage-Inspired Microfiber Kitchen Towels, Set of 2 $32 More Options Sale! Zwilling Enfinigy Personal Blender $170 $129.99 More Colors --- How to Open a Coconut Step One Locate the “three eyes” on the top of the coconut. Stare at the coconut and watch as it stares back at you. Use a metal skewer to poke and prod the eyes like an optometrist and find the one that feels the softest; once you do, push the skewer through to create a hole. You may need to use a mallet or hammer for added pressure, but do so carefully. Read More >>
http://dlvr.it/SPDCvC

Comments

Post a Comment

Popular posts from this blog

Roasted Summer Squash (With a Panko Breading)

Image
Roasted summer squash is oven-easy and super tasty! Rounds of squash are seasoned and topped with a crispy crumb topping. I love yellow squash in this recipe but you can use zucchini, patty pans, and even crookneck squash if they’re still popping up in your supermarket. An Easy Side Dish This recipe brings out the very best flavors with just a few ingredients and even fewer steps! Squash takes just minutes to roast and has great flavor. The simple crispy coating clings to each piece adding flavor and crunch! Ingredients or Variations SQUASH Naturally, summer squash is the star here (zucchini or pattypan work great in this recipe too). BREADING  The light breading mixture of Panko bread crumbs, Parmesan cheese, and some seasonings like lemon pepper, paprika, and salt is what pulls this recipe altogether! OTHER VEGGIES Why not switch up the recipe and add some of your other favorite veggies. Ensure you use ones that have a similar cook time, we love asparagus spears and bel
Read more

Tonjiru (Japanese Pork Soup)

Image
Tonjiru (豚汁) A traditional Japanese meal usually consists of a main dish, some side dishes, and a bowl of soup. This Japanese pork and vegetable soup lumps the main dish, soup, and sides together into a hearty stoup (stew+soup) that makes for a complete meal when paired with a bowl of rice. Easy to prepare, […] The post Tonjiru (Japanese Pork Soup) appeared first on Norecipes - Elevating Everyday Meals. http://dlvr.it/RpqPzM
Read more

Fennel Is, Without a Doubt, Our Favorite Spring Herb

Image
Every week we get Down & Dirty, in which we break down our favorite unique seasonal fruits, vegetables, and more.   This week we’ve got fronds on the brain—fennel fronds, that is. You can find fresh fennel year round, but it really peaks during spring. Once you get your hands on fennel, you’ll probably be taken by the pleasant, anise-like aroma and then immediately think to yourself: “Okay…but what do I do with this?” Because as cool as fennel is to look at, and as lovely as it smells, it’s not the most common herb to cook with. Adding crushed fennel seeds to meatballs? Duh! But roasted fresh fennel wedges as part of a weeknight meal? Can’t say that’s exactly in my repertoire.    So if you want to start cooking with fennel, we’ll go over what to look for when selecting fennel, how to store it, and how to use every part of the plant from bulb to stalk to fronds—and more! Licorice haters fear not, there might be hope for you and fennel after all.   What to Look For First things
Read more