Sheldon Simeon’s Crispy Fried Pork Belly Is Everything
When the skin hits the hot oil, it expands and blisters into airy, crackly deliciousness, like a puff of salt and pork fat. READ MORE...
from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/3yLJE3v
from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/3yLJE3v
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