Umeboshi Chicken
Umeboshi Chicken (鶏肉の梅煮) Umeboshi chicken, which is known as Toriniku no Umeni (鶏肉の梅煮 – literally “ume braised chicken”) in Japan, is a delicious braised chicken dish that uses flavor-packed umeboshi as an all-in-one seasoning. It’s one of those dishes with a ridiculously good effort-to-taste ratio, and the idea is to put everything in a pot […]
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