21 Cooking Habits to Ditch This Year

It's time to say goodbye to the things that waste your time, cost you money, and sacrifice the overall quality of your meals. READ MORE...

from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/2MwOSwx

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More than a decade after experiencing my first pupusa, I can still remember my wide-eyed joy as I bit into the thick, stuffed tortilla. Why had I never eaten one before, and how soon could I have another? As I learned, the best part about El Salvador’s national dish isn’t just the warm, savory masa filled with melty cheese (or meat or beans), but its brilliant accompaniment called curtido. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/QWOzgJv
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Crisp and delicious restaurant-style home fries are easy to make in the air fryer! They’re perfect for breakfast served with a poached egg or next to eggs benedict . Why We Love Air Fryer Home Fries We love home fries for all meals from breakfast to dinner. Like most air fryer recipes, this is easy to make and a cinch to clean up! We use way less oil making them healthier (and equally delicious). T hey can be made-to-order in minutes! Even frozen potatoes can be used just by adjusting the cook times! Ingredients POTATOES We like russet potatoes for this recipe because they are a high-starch potato. When they are cooked, the texture inside is fluffy while the outside becomes crisp. PEPPERS & ONIONS The colorful flavorful addition of onions and peppers with a touch of garlic powder & seasoned salt gives this breakfast side a definite thumbs up! Variations Try a combination of baby potatoes, sweet potatoes, mushrooms, even bacon bits to transform this recipe i...
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