Easy Recipes From Heart

Zucchini soup is an easy soup that combines all the flavors of late summer! Got a surplus of garden variety zucchini? We thought so! Instead of giving it away, why not try this easy, creamy recipe for zucchini soup? This recipe can even be served chilled as an appetizer before a special occasion! A Perfect Summer Soup You can never run out of things to do with zucchini, but this soup is so easy and yummy—it really is a great way to enjoy the excess bounty at the end of summer! It’s perfect for work or a light supper alongside a tossed salad on a busy weeknight. And it’s delicious served with homemade bread ! If pennies are tight, zucchini soup is economical as well as elegant! Ingredients/Variations VEGETABLES Of course, zucchini is the star here! Whether it is picked fresh from your (or your neighbor’s) garden or fresh from the farmer’s market, choose zucchini that are a deep green, heavy, and firm with no soft spots or broken skin. Sauteed onion and garlic give the br...

Butter Chicken Masala Recipe is a delicious,creamy delightful chicken dish which has simple flavours yet it tastes great. Butter chicken is one dish that always tops with menu card list. This dish is loved by kids and adults. One of the easy dish to prepare for a get together or party. If you are a vegetarian, use paneer instead of chicken or even better, use mushrooms for a healthier option.  Serve Butter Chicken Recipe with  Butter Naan  and  Smoked Dal Makhani Dhaba Style Recipe  and  Pickled onions and  Boondi Raita Recipe Spiced With Black Salt   for a delicious punjabi style dinner. If you like this recipe, you can also try other similar recipes such as Chettinad Mutton Chops Chicken Tomato Macaroni Kalwanche Tonak   from Home https://ift.tt/2EA3jwo

 Kori gassi is a traditional Mangalorean Bunt’s dish with a coconut based red curry. Here Kori means chicken and Gassi means curry. Mangalore is a hot coastal region. People in Mangalore love their spices and the coconut. Most of their curries has a blend of wonderful spices and of course coconut in it. In Tulu language, The gorgeous red color is from the dried red chilies we use in the curry. These red chilies called as Byadagi Menasinakai gives beautiful red color but is not spicy at all.Kori gassi is traditionally served with Kori Rotti – a traditional and unique rotti (crispy flatbread) made from rice flour. Kori rotti is available in any stores that sell Mangalore Special foods. Serve Kori Gassi Recipe as a Sunday meal along with Kori Rotti or  Mangalorean Neer Dosa Recipe , and  Chicken Ghee Roast Recipe - Chicken Dry Roast Recipe  by the side.  Have a look at other coastal specialties Mangalore Nurge Gashie ( Spicy Drumstick Curry ) Reci...

Sri Lankan cuisine is quite similar to the Kerala cuisine, with the generous use of coconut. The curries are very mild and easy on the tummy. The Sri Lankan Pumpkin Curry Recipe (Zero Oil), is a delicious, coconut curry made using the pumpkins. The curry is cooked with no oil, and few spices making it a healthier choice. The addition of mustard and garlic paste gives it a very distinctive flavour, which amalgamates pretty well with the mild coconut milk. Serve the Sri Lankan Pumpkin Curry Recipe along with Steamed Rice, salad and roasted crackers for a healthy weeknight dinner. Serve Sri Lankan Pumpkin Curry Recipe along with Steamed Rice , Sri Lankan Style Sambol and Elai Vadam  for a weekday meal. If you like this recipe, you can also try other Pumpkin Recipes such as Pumpkin Erissery Recipe Tangy Tamarind Pumpkin Curry Recipe Spicy Roasted Pumpkin Carrot Soup Recipe from Home https://ift.tt/2QCUyUC

Buffalo Chicken Dip is one of the best ever party dips with tender chunks of chicken in a creamy cheesy Buffalo sauce baked until bubbly. This is the first thing gone at every party, low carb and keto-friendly (and everyone begs for the recipe)! A Game Day Favorite If you see me at a party, I pretty much guarantee I’m going to be hovering around the snack table checking out the goodies! I’ll gladly pass over the sweets and head straight to the savory appetizers like cocktail meatballs and pretzel bites ! If there’s one thing on the table I truly cannot resist, it’s a good creamy cheesy dip including this Buffalo Chicken Dip  (and of course my famous  Jalapeno Popper Dip )! Who doesn’t love a good plate of hot wings on game day? This dip takes the flavor from your favorite Buffalo chicken wings and turns them into totally scoopable, irresistible party dip! Get in ma belly! Ingredients in Buffalo Chicken Dip CHICKEN This chicken wing dip starts with tender juicy chunk...

Save up to 60% off cookware and appliances you'll be using all fall. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/3jxbDLW

Your taste buds are going to have to try to keep up. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/2QFIp19

Chili is certainly meal-worthy all on its own, but I always think having one simple side is the ticket to rounding out this cold-weather superstar. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/3lBW0of

The study also discovered the most popular color. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/3lymWW4

We've teamed up with Barnana—makers of organic ridged plantain chips and new grain-free, corn-free plantain tortilla chips in all sorts of tasty flavors, like Pink Sea Salt and tangy Lime & Sea Salt—to share our favorite summer dip recipes. --- If you ask me, the happiest time of day is snack time—and that’s elevated exponentially when those snacks are devoured outside in the sunshine. My Platonic ideal of snackable summer food for socially distanced picnics, poolside bites, Labor Day spreads, and even camping is now—and will always be—dip. Read More >> http://dlvr.it/RfjBZx

The first step to better, happier cooking? Setting up a tip-top kitchen. We're talking one that's stocked with essential tools and ingredients, organized so everything you need is close at hand, and sparkling-clean from floor to ceiling. Food52 is here to make it happen. Your Do-Anything Kitchen gathers the smartest ideas and savviest tricks from the Food52 community and test kitchen to help you transform your space into its very best self. --- Our co-founder Amanda Hesser’s influence as a master organizer runs through the Food52 office and community. Genius Director Kristen Miglore picked up many of her most reliable kitchen systems (like the little wire drawer organizers for keeping measuring spoons, thermometers, and other small tools tidy) from her in Food52’s earliest days—when the site’s recipes were tested and photographed in Amanda’s Brooklyn kitchen. And parts of that every-nook-and-cranny-considered home kitchen—its shallow pull-out spice drawers, open shelving, and...

It's a modern-day miracle! READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/2GZG1h0

Our ultimate list to fuel your cooking and eating all month long. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/2QFHUUY

The Chettinad Style Poondu Rasam Recipe is a lip smacking rasam recipe, that is packed with flavors from the fresh rasam powder that is added along with the garlic in a the ghee tadka.  Rasam is a traditional South Indian soup that is made using the juice of particular vegetables or even fruits. They are good for health and can be included in your daily diet. Garlic is used in this rasam and it has innumerable health benefits and it is recommended to use at least a small amount of garlic in your daily diet. Serve Chettinad Poondu Rasam Recipe with Steamed rice, Muttaikose Poriyal Recipe and Elai Vadam for a healthy and light dinner. If you like Chettinad Poondu Rasam Recipe , you can also try our other Rasam recipes such as Veppam Poo Rasam Paruppu Urundai Rasam Thakkali Rasam   from Home https://ift.tt/2EYi6j9

Sabudana Khichdi Recipe is a simple to cook and delicious to eat recipe. It is healthy and widely used as fasting food in many Indian homes. The recipe is extremely low in fat and full of starch or carbohydrates and hence is a great food for a quick boost of energy. Although it is often served in India for breaking fasts during religious festivals, it is just as delicious for a non-fasting meal. At which time you can omit the use of onions as it is typically not eaten during fasting periods. There are different varieties of tapioca available in the market; some that are translucent and there are some that are white in colour. Either one of them can be used for making this dish. The cooking time of the Sabudana varies according to the type of sabudana that you use. Did You Know: Cooking in olive oil actually boosts your immune system, if you have children, it great to include olive oil as part of their diets, and you will see their immunity system improve & they will fall ill ...

Pumpkin Chocolate Chip Cookies are a soft and moist cookie with just the perfect amount of pumpkin flavor. Fall signals the time for so many things. Getting back to school and the return of cooler weather! And last, but not least, baking up our favorite pumpkin recipes! These pumpkin cookies are so soft and the perfect after lunch treat! As much as we love a traditional batch of Perfect Chocolate Chip Cookies once fall hits, I’m ready to add pumpkin to all. the. things. These easy Pumpkin Chocolate Chip Cookies fit right in with my favorite pumpkin line up! Just give me a steamy mug of coffee or a tall glass of milk and I’m in heaven! How to Make Pumpkin Chocolate Chip Cookies Pumpkin Chocolate Chip Cookies are made using a similar process for many other cookies, the difference being that the dough is chilled just before baking in this recipe. Combine all dry ingredients together and set aside (per recipe below). Mix together the butter, sugars and vanilla until fluffy. Ad...

The Kerala Rice Puttu is a traditional South Indian breakfast dish from Kerala. The Puttus are fluffy steamed rice cakes of a crumbly texture which are steamed to perfection along with coconut. Even though this is traditionally served for breakfast, you can also serve the Kerala Rice Puttu for lunch or dinner too.   You can use Matta Rice, Basmati Rice or even Ponni Raw Rice for making Puttu. Serve Kerala Rice Puttu  Kadala Curry  or with sugar & chopped bananas for a wholesome meal. Other recipes that you can try are: Kerala Matta Rice Puttu Aval Puttu Recipe from Home https://ift.tt/2CtEPlV

Kerala Kadala Curry Recipe is a delectable recipe that is a popular dish from the Kerala Cuisine. Kadala in this dish means chickpeas and most popularly the kala chana or the brown chickpea is used to make this dish. The coconut is ground along with fennel and coriander seeds and then cooked along in a gravy that has flavours coming from baby onions, green chillies and curry leaves along with the addition of cooking it in coconut oil. The simple and yet delectable flavours make this Kadala Curry absolutely lip smacking delicious.  Serve the Kerala Kadala Curry along with  Puttu  for a delicious breakfast, lunch or dinner or even make it for the festival of Onam. Here are a few more Kerala delicacies to try Vendakkai Uppadan Recipe (Kerala Style Okra Curry Without Coconut) Kerala Style Konju Curry With Thengakothu Recipe (Kerala Style Prawn Curry) Kerala Cheriya Ulli Sambar Recipe Kerala Chicken Curry Recipe With Freshly Ground Spices from Home https://ift.t...

from NishaMadhulika https://www.youtube.com/watch?v=nV9MYDWGudA

Fusilli Alla Caprese , the name sounds fancy but it’s basically a simple pasta prepared with fresh tomatoes, basil and mozzarella cheese cooked with garlic and olive oil. It’s a simple dish and can be made in few minutes and makes an amazing dinner. Serve Fusilli Alla Caprese on its own or with Pizza Margherita for an Italian weekend dinner. If you like this recipe, you can also try other Pasta recipes such as Burnt Garlic Pasta with Mushroom Penne Pasta in Marinara Sauce Spinach Corn Pasta in Whole Wheat White Sauce from Home https://ift.tt/3h5jdNt

No Onion No Garlic Black Eyed Beans (Chawli/Lobia/Cow peas) Curry is a tasty side dish usually served with Roti or Rice. This simple, quick no-onion/garlic recipe is made by cooking the nutritious beans with some flavourful spices and hence can be served for religious festive fares too. Groundnut powder adds taste and helps to thicken the gravy. Serve No Onion No Garlic Black Eyed Beans Curry with Roti or Rice and a Kachumber salad on the side for a wholesome weekday meal. If you like this recipe, you can also try other No Onion No Garlic recipes such as Arbi Dahi Wali Sabzi Recipe Jain Style Paneer Makhani Recipe Aloo Bonda Recipe   from Home https://ift.tt/3lArQ4M

Saagwala Chicken recipe  is one of the finest and healthiest of all the chicken recipes. Saagwala Chicken which is packed with flavour and taste from the fresh spinach along with a perfect blend of spices. Serve it along with Jeera Pulao or Butter Naan for a delicious dinner. Serve Saagwala Chicken Recipe along with Burani Raita and Butter Garlic Naan Recipe  for a weekend dinner along with your family. You can also serve Kachumber Salad with this meal. If you like this Palak Chicken curry/ Saagwala Chicken Recipe, you can also try other Chicken recipes that you can make for your Indian Dinner: Chicken Mappas Recipe Spicy Pepper Chicken Recipe Chicken In Tomato Onion Gravy from Home https://ift.tt/3lBo8Z0